Haritaki - Terminalia Chebula
Haritaki is one of the lightest and safest laxatives used in Ayurvedic medicine. It prevents blood clotting. Harad is a stomachic; it perks up the functioning of the stomach and facilitates digestion. Haritaki is used to improve all dietary imbalances in the system, and looks after the complete digestive, absorptive, assimilative and excretory procedure.
Narasimha rasayan is specially indicated for the hair loss. It also increases sexual power in both sexes and increases the volume of semen in males. Most common oils used are Trichup oil, Dhathri hair oil, Sesa oil, Nutrich oil and Neelibhringadi coconut oil.
Haritaki
Haritaki is mentioned in almost all ayurvedic textbooks. According to Charaka, it is as nourishing and useful as mother’s milk. It also helps enhance the absorption of nutrients in food. It is a yogavahini, which means that it cleanses the channels and is absorbed quickly by the body. It looks after the entire digestive, absorptive, assimilative and excretory process.
Triphala is a very popular colon cleanser. It is an assert that it has no bad incident like dehydration, loss of vital nutrients, abdominal cramps or soreness in the calves. It is suggested for all age groups i.e. for adults, children and the elderly. Triphala is helpful for the digestive system where it helps, in the absorption of food, prevents flatulence and bloating and supports metabolism. It is also good in treating liver diseases. Triphala is helpful in treating IBS or Irritable Bowel Syndrome and ulcerative colitis. Regular consumption of triphala makes you feel energetic and full of energy.
Ayurvedic formulations useful in kidney disease are: Gomutra Haritaki, Chandraprabha, Arogya Vardhini, Punarnavadi Qadha, Gokshuradi Guggulu, Punarnavadi Guggulu, and Saarivadyasava. Herbal medicines used are: Punarnava (Boerhaavia diffusa), Shunthi (Zinziber officinalis), Deodar (Cedrus deodara) and Haritaki (Terminalia chebula).
Some Ayurvedic physicians recommend a soup made from the intestines of goat to improve kidney function and urine output. Yet others recommend rice and jowar, processed like popcorn, to be eaten in large quantities.
Multiple courses of “Basti” or medicated enemas, both the “Anuvasan” and “Niruh” types, are recommended. It is believed that this treatment modality acts upon the “Apana Vayu” which in turn acts upon the kidneys and improves kidney function.
Ayurvedic Significance
As stated in the study of Ayurveda, the body system is composed of three humors or tridosha. These three humors are known as vata, pitta and kapha. Vata interprets ‘wind’, relating to mind and nervous system. Pitta is interpreted as ‘fire’, relating to metabolic transformation inclusive of digestion and absorption of food. Kapha interprets ‘water’, relating to anabolic or development processes in the body system. Now the three constituents that is, Amalaki, Bibhitaki and Haritaki represent these three humors. Amalaki is related with pitta humor, so it helps treating inflammatory complications, liver problems, ulcers, constipation, diarrhea, infections and many others.
Even if someone is affected by some serious complications of hyperacidity like ulcer in stomach lining or by side effects of ulcer causing drugs like pain killers, we can choose appropriate food stuff. A great eating with good work out of ‘taste’ can help you a lot in heartburn day in and day out.
Read About Natural Remedies Also Read About Trikatu and Haritaki - Terminalia Chebula